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Everything you need to know about Bakkerij Verhoog Bread.
Everything you need to know about Bakkerij Verhoog Bread.
The quality of our bread products is regularly assessed by the Nederlands Bakkerij Centrum.
To crisp up a baguette with a soft crust, simply place it in an oven preheated to 180°C for approximately 4 minutes.
Not only that, unsliced bread also freezes better than sliced bread. Although this is less practical if you want to be able to get a few slices of bread out of the freezer every day.
Bread breaks down the fat. The alternation of a mouthful of soup and a mouthful of bread also makes for a more interesting meal.
Bread dries out when it is kept in the fridge. To keep bread fresh for longer, it is best to keep it in the freezer.
Children up to the age of 4: 1 – 3 slices of bread a day; Children from 4 to 12: 3 – 5 slices of bread a day; Teenagers and young adults: 5 – 8 slices of bread a day; Adults: 5 – 7 slices of bread a day
The more moist the bread is, the longer it will keep. In other words, rye bread will stay fresh longer than a baguette.
Bread is one of the main sources of carbohydrate (starch), dietary fibre, iron, copper, magnesium and iodine.
When defrosting bread in a microwave it is best to leave it in the plastic bag to prevent it from drying out. Bread that has been defrosted in a microwave should not be reheated.